Tuesday and Wednesday 16 and April 17 2024
Tuesday
was a travel day to Ashford for our new house sit. A bit over two hours along
the south east coast on mainly ‘N’ roads, so a pleasant, unhurried journey. We stopped
at Macroom, Co. Cork, for coffee at what appeared to be the only place in town
open. We were the only customers and the owner was a Syrian refugee. How did he
end up in a very small village in Ireland, we wondered? Turns out he had been
to Cairns once and Australia three times before the war interfered with his life. His wife’s
baklava was pretty good too.
Now able to function reasonably well, Lady P drove to Dungarvan for lunch at a little café and an attached off-licence. Great toasted sandwiches and a couple of bottles of wine, then on to Ashford.
We
met our delightful hosts, Michael and Karen, who cooked a meal of gnocchi for us, and
we shared a NZ Pinot Noir before they went to bed for a 4.00 am departure to the
airport.
Wednesday
Up
at 7.30 am to a crisp morning but no rain. Fed the cats and changed the duck’s
water, released the birds from their overnight captivity and checked for eggs.
We already have four blue duck eggs and eight chook eggs in the kitchen, so a
quiche or similar is on the cards this week.
After
breakfast we spent the morning sorting mould issues back home in Cairns. I have
this feeling in my water that we have another leaky pipe embedded deep in the
slab between us and the unit above.
After
that, we walked the 15 mins into the village for a look around, a visit to the pub
and some shopping, in that order and walked home in 9C and slight drizzle. That
(both) have continued all afternoon as we have some nice curried cauliflower
soup made by Lady P and attempt to catch up with admin stuff.
For
some Irish reason, the heating here comes on at 6.00 pm and goes off at 9.00 pm.
As a result the mornings and afternoons are, to be sure, very cold. Flashy uses
the pointy end of a paring knife to adjust said timer to 4.30 pm to 10.00 pm
and again from 7.00 am to 10.00 am. Ooh
toasty now.
Cute lambs in the paddocks. Now they don't shear here, so the lambs...?
A flash bridge on the way to Ashford
Our new kitchen. Our host is a part time professional cook, so her kitchen is a joy!
Modern AAA rated homes down the road that look like, so they say, Russian prisons. I don't know about that but they are pretty boring.
Have you had a traditional Irish six course meal yet? The Major
ReplyDeleteYep. Fried spuds and bacon plus 4 Guinness!
ReplyDelete